October 10
Saucier! The Basics of Great Sauces
Learn the building blocks behind creating flavorful, creamy and versatile sauces that can
elevate a simple meal. Participants will prepare Marinara Rosé Cavatappi & Alfredo
Cavatappi, exploring two different approaches to sauce-making. 

Served with Pumpkin Spiced Chai

When: Saturdays, October 10
Where: 527 Harrison St Kalamazoo, MI 49007
Time: 5:00–8:00 PM
Class Size: 12 participants per class *If under 18, must be accompanied by an adult
Format: Hands-on, instructor-led cooking experience