Certified Organic Bali Blue Moon
Grown in the Kintamani Highlands, the Bali Blue Moon is wet hulled and patio dried. This coffee has a juicy body and a gentle tangy acidity. Hints of milk chocolate and roasted chestnuts make it the ideal breakfast coffee. The progression of coffee cultivation in Bali was halted in 1963 due to a volcanic eruption. The government enacted a growing campaign by distributing coffee seedlings to farmers. Currently, the farming structure is called Subak Abian. There are 13 Subak Abians overseeing growth and technology use in Bali.
Try This in a hario
mellow, tobacco, earthy
milk chocolate, smoky